{"id":872,"date":"2021-01-07T11:12:09","date_gmt":"2021-01-07T11:12:09","guid":{"rendered":"https:\/\/beunderonde.nl\/?post_type=market&p=872"},"modified":"2021-02-04T14:47:33","modified_gmt":"2021-02-04T14:47:33","slug":"meat","status":"publish","type":"market","link":"https:\/\/beunderonde.nl\/nl\/market\/meat\/","title":{"rendered":"Vlees"},"content":{"rendered":"

Vlees, vis en vleesvervangers Voordat we deze producten op de markt kunnen brengen en consumeren, moeten we weten wat er in zit. En dat uiteraard conform de regelgeving. Met de monstervoorbewerking en -analyse hieronder geven laboratoria mensen zekerheid.<\/p>","protected":false},"featured_media":1248,"parent":0,"menu_order":2,"template":"","format":"standard","meta":{"_acf_changed":false,"_mo_disable_npp":"","_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"ngg_post_thumbnail":0,"footnotes":""},"categories":[18,31],"tags":[],"acf":[],"yoast_head":"\nMeat - Beun De Ronde | Analyse & Chemie<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/beunderonde.nl\/nl\/market\/meat\/\" \/>\n<meta property=\"og:locale\" content=\"nl_NL\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Meat - Beun De Ronde | Analyse & Chemie\" \/>\n<meta property=\"og:description\" content=\"Meat, fish and  meat substitutes. 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